Frozen yogurt is available in different fruit flavors among which mango, strawberry, pineapple and peach are very common. Making a fruit yogurt at home is very simple and easy. This recipe is of strawberry yogurt. Using the same recipe one can make any other fruit-flavored yogurt as the basic method remains the same. This strawberry yogurt takes only 15 minutes to be prepared and a maximum of 2 hours is required for freezing it. It is served after frozen.
Ingredients Required:
1 kg plain yogurt
1 pack fresh cream (200 ml)
1 pack strawberry jelly powder
1 tablespoon Gelatin powder
1 tin pack condensed milk
Fresh strawberries as required (optional)
Cooking Instructions:
Take a small bowl and mix gelatin powder in two tablespoon of cold water. Now boil water in a pan and then place the bowl of gelatin paste onto the surface of boiling water. Cook the gelatin paste on slow heat so that gelatin powder dissolves completely in the water. This would take about 8-10 minutes. Take another mixing bowl and beat yogurt, cream, condense milk and jelly powder using whisker.
When all the ingredients have been mixed thoroughly and a smooth paste is formed, add the melted gelatin into the mixture and mix again. Add small pieces(chopped or slices) of strawberries in it as this would enhance the flavor of yogurt and then in a plastic bowl pour the yogurt mixture and place in a freezer for one to two hours. Delicious frozen strawberry yogurt is ready to be served after freezing. Serve it in cups or bowls with topping of some more strawberry slices.
see related frozen yogurt recipes
Frozen Yogurt Birthday Cake
Black Forest Frozen Yogurt Pie
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